Sausage and Egg Breakfast Bowls
Start your day right with these savory Sausage and Egg Breakfast Bowls! A delightful combination of crispy hash browns, fluffy eggs, and flavorful turkey sausage, this breakfast bowl is perfect for busy mornings or leisurely brunches. With a creamy cheese sauce topping, each bite is packed with satisfying flavor and nutrients. Plus, they’re easily customizable to suit your taste preferences. Whether you’re meal prepping for the week or enjoying a weekend treat, these bowls will keep you energized and full!
- Prep Time: 6 minutes
- Cook Time: 11 minutes
- Total Time: 17 minutes
- Yield: Serves 1
- Category: Breakfast
- Method: Air frying
- Cuisine: American
Ingredients
Scale
- 1 cup Southern Style Hash Browns (frozen)
- 2 large eggs
- 1 oz turkey sausage
- 2 tablespoons Tostitos Medium Con Queso Cheese Sauce
Instructions
- Cook the Hash Browns: Air fry 1 cup of hash browns at 400°F (204°C) for 11 minutes until crispy.
- Prepare the Eggs and Sausage: In a mixing bowl, whisk together the eggs and turkey sausage. Heat a medium pan over medium-high heat and pour in the mixture, cooking until set.
- Assemble Your Bowl: Layer the cooked hash browns on a plate, top with the egg-sausage mix, and drizzle with cheese sauce.
Nutrition
- Serving Size: 1 bowl (approx. 250g)
- Calories: 330
- Sugar: 1g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 240mg