Ingredients
Scale
- ½ cup mayonnaise
- ½ cup sour cream
- ¼ cup buttermilk
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- ¾ teaspoon dried dill
- ½ teaspoon dried parsley
- ⅓ teaspoon dried chives
- ½ teaspoon smoked paprika
- ½ teaspoon cayenne pepper
- ⅙ teaspoon freshly ground black pepper
- ¼ teaspoon salt
Instructions
- In a large mixing bowl, whisk together the mayonnaise, sour cream, and buttermilk until smooth.
- Add onion powder, garlic powder, dried dill, dried parsley, dried chives, smoked paprika, cayenne pepper (to taste), black pepper (to taste), and salt (to taste). Blend until well combined.
- If a thinner consistency is desired, gradually add more buttermilk until reaching preference.
- Transfer to an airtight container and refrigerate for at least 30 minutes to let flavors meld before serving.
- Prep Time: 5 minutes
- Cook Time: None
- Category: Dressing
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 95
- Sugar: 0g
- Sodium: 230mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg