Name: Cinnamon Apple Quinoa Breakfast
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1/2 cup quinoa; 1 1/2 cups water; 2 large apples; 2 teaspoons cinnamon; Honey (to taste)

Cinnamon Apple Quinoa Breakfast

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Start your day on a wholesome note with this delightful Cinnamon Apple Quinoa Breakfast. This gluten-free dish beautifully combines the nutty flavor of quinoa with the warm sweetness of apples and cinnamon, providing a nourishing start to any morning. With just 30 minutes of preparation, it’s perfect for busy weekdays or leisurely brunches. Plus, its versatility allows you to customize toppings to suit your taste, making each bowl uniquely satisfying. Enjoy it warm topped with nuts, fresh fruit, or a drizzle of nut butter for added richness.

Total Time: 30 minutes
Yield: Serves 2

Ingredients

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1/2 cup quinoa
1 1/2 cups water
2 large apples
2 teaspoons cinnamon
Honey (to taste)

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Instructions

Peel and core the apples, then chop into bite-sized pieces.
In a saucepan, combine quinoa, water, and chopped apples. Bring to a boil over medium heat.
Cover and reduce heat; simmer for about 20-25 minutes until quinoa is cooked and apples are tender.
Stir in cinnamon and portion into bowls. Drizzle honey as desired.

Author: Marjorie
Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Breakfast
Method: Cooking
Cuisine: American

Nutrition

Serving Size: 1 bowl (250g)
Calories: 210
Sugar: 12g
Sodium: 5mg
Fat: 3g
Saturated Fat: 0g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 42g
Fiber: 5g
Protein: 6g
Cholesterol: 0mg