Applesauce Cake
Indulge in the delightful flavors of this moist applesauce cake, a perfect blend of sweet and spiced goodness. This easy-to-follow recipe combines the natural sweetness of applesauce with warm cinnamon notes, resulting in a tender cake that’s perfect for any occasion—be it a family gathering or a cozy afternoon snack. With healthier ingredients and versatile options for customization, you can create a dessert that everyone will love without the guilt. Serve it dusted with powdered sugar, paired with whipped coconut cream, or alongside fresh fruit for a delightful treat that satisfies your sweet tooth while keeping things light.
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup applesauce
- 1/2 cup water
- 3 tbsp oil (or additional applesauce)
- 2 tsp pure vanilla extract
- 1 tbsp white vinegar
- 1 1/2 cups flour (white, spelt, or oat)
- 1/3 cup sugar
- 3/4 tsp salt
- 3/4 tsp baking soda
- 3/4 tsp baking powder
- 1/4 tsp cinnamon
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, whisk together the applesauce, water, oil (or extra applesauce), vanilla extract, and white vinegar until well blended.
- In another bowl, mix together the flour, sugar, baking soda, baking powder, salt, and cinnamon.
- Gradually add the dry mixture to the wet ingredients and stir until just combined; avoid overmixing.
- Pour the batter into a greased or lined 8-inch baking pan and bake for about 18 minutes.
- Allow cooling before serving.
Nutrition
- Serving Size: 1 slice (50g)
- Calories: 150
- Sugar: 10g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://easyglutenfreedishes.com/applesauce-cake/